Nutrition: Food, Health and Spiritual Development
In this carefully collated anthology, with an introduction, commentary and notes by Christian von Arnim, Rudolf Steiner considers nutrition in the light of his spiritual-scientific research. He explains the impact of raw food, vegetarian and meat diets, the effects of protein, fats, carbohydrates and salts, individual foodstuffs such as potatoes, beetroots and radishes, as well as the impact of alcohol and nicotine. His insights are vital to anybody with a serious interest in health, diet and spiritual development.
Find a course you would like to study, add it to your shopping cart, and then purchase it from our secure website.
After purchase, a friendly staff member will formally welcome you with a phone call or email, and answer any additional questions you may have.
Should you wish to enrol by telephone, phone us on 1300 13 14 72 within Australia. For students overseas, the number is +61 7 3217 3170.
Enrol anytime - and study at your own place in the comfort of your own home.